Features
Steam fresh rice noodles making machine with high efficiency and energy is used to manufacture rice noodles using ordinary rice as raw material, suitable for producing buckwheat rice noodles, mung bean rice noodle, etc. Can also be used at the same time to produce liangpi, pad Thai and rice rolls, etc.
Main characteristics
1. The dry powder, has good elasticity, keep long period;
2. Through the improvement of machine structure, make the operation more convenient, energy saving;
3. Through the improvement of temperature control system, equipment realize heating up fast, high efficiency and more electrical energy saving.
Performance characteristics:
All adopt import stainless steel, streamline, neat and beautiful, durable;
Rice noodle maker adopts direct thermal heating, heating up fast, low fuel consumption, saving more than 40% energy than ordinary pho machine;
Production speed, product thickness and temperature control, etc, all can be adjusted;
With high efficiency and energy saving pho making machine, complete preserve the rice nutrition, the produced rice noodles is with good quality, rich nutrition, delicious and healthy.
Technical Data
| Model | GG-50 | GG-60 | GG-80 | GG-120 | GG-150 | GG-250 | GG-350 | GG-500 |
|
Capacity (kg/h) |
50 | 60 | 80 | 120 | 150 | 250 | 350 | 500 |
| Power(kw) | 0.55 | 0.55 | 0.55 | 0.55 | 0.75 | 0.75 | 0.75 | 0.75 |
| Voltage(V) | 220 | 220 | 220 | 220 | 220 | 220 | 220 | 220 |
|
Dimension (m) |
2.6*0.6*1.2 | 2.9*0.6*1.2 | 3.7*0.7*1.2 | 4.1*0.7*1.2 | 4.1*0.9*1.2 | 5.7*0.9*1.2 | 5.8*1.1*1.2 | 8.5*1.1*1.3 |
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