Features
This automatic ravioli making machine can make different kinds of food, such as spring roll, chaffy dish dumpling, pearl dumpling, samosa, pot sticker and ravioli, etc. through changing the moulds. The finished products can be steamed, boiled, fried and processed frozen foods.
Characteristics:
The thickness of dough skin and quantity of the stuffing is adjustable. Its material is stainless steel.Contact parts and molded parts use teflon anti-adhesion technology, small resistance, good shape, easy to clean. The machine can be customized according to the requirements of the users.
Structure and principle:
The work site mainly contains shaft lose face, transmission and stuffing, forming three parts. When the machine works, put the dough into the dough bucket and the dough is pushed to the outlet via screw propeller, then form a hollow face tube, The stuffing is pushed into the dough tube at the same time, and through the forming of the forming die roll, then will produce the Samosa.
Technical Data
Model | GG-120 |
Capacity | 7200 pcs/h |
Power | 1.5kw/220v/380v |
Size | 674*420*930 mm |